Meet The Team

Michael Calhoun

Co-Owner/General Manager

First of all, this is the man behind the whole brewery. Born and raised in Red River, Michael knows this town like the back of his hand. In 2015 he had a new-found dream of bringing a brewery to his hometown. Every minute since then has been spent making that dream come true. Michael will make sure the operation keeps going and the local beer keeps flowing.

Sharon Calhoun

Co-Owner/Office Manager

The glue holding the Red River Brewing Company family together, Sharon is a true team player here at this New Mexico pub. By keeping the staff happy and organized, she makes sure every visitor's experience is as great as it can be! Certainly, Sharon is here to make sure your local family dining experience is perfect.

Steve Garrett

Executive Chef

The best chef a brewpub could ask for! Steve makes sure every bite of food lives up to the quality of our great beer. As a master of the grill and an artist with deserts, he is well prepared to keep you happy. Because of his strong ties to Texas and deep roots in New Mexico, Chef has a whole kitchen full of food that will make you and your family coming back for more.

Chris Calhoun

Head Brewer and Distiller

The mad scientist behind the scenes. Chris has a background in chemistry and biology, but he left that life because he couldn't drink his work. Now he works in the back of the brewery (with a dog or two) making the local craft beer you love! Come take a tour with the brewer!

James Hill

Front of House Manager

James knows how to get things done. He manages all of our servers, bartenders, hosts, and bussers to make sure everything runs smoothly during your visit, even when we're super busy. James knows our beers and food menu like the back of his hand. His will be the friendly face you'll grow to love during your time at RRBC